Restaurant

Indulge your body and soul

Our duty as hosts: market-fresh ingredients, fine wines and courteous service create a stimulating but relaxed atmosphere full of enjoyment. Our Head Chef Erich Frei is pleased to consider your personal wishes.

Good-quality cuisine from the region

The Montgomery-Stübli is legendary and part of the rustic Kreuzstube. If you like a genuine and cosy atmosphere, you will feel at home in the Schwiizerstube. When the weather is good the garden terrace has the right ambience. It’s not for nothing that we have guests from all over the world. From a tête à tête, to a family party or business lunch, one thing always stays the same -our value for money promise.

 

 

Regional products and suppliers are important to us. The Lyss Cheese Dairy makes a daily delivery of fresh milk, yogurt and cheese. Master baker Burkhard brings us fresh bread every morning. The butcher Widmer from Grossaffoltern delivers sausages and meat. Family Dreyer from Gerolfingen are responsible for our fresh vegetables and wine comes directly from the Bielersee region – and from choice european wine-growing regions.